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Ciência e Técnica Vitivinícola

Journal of Viticulture and Enology

Scientific journal that publish original papers, technical notes and bibliographical revisions of the different areas of the science and technology of vineyard and wine sectors.

Ciência e Técnica Vitivinícola is now indexed in DOAJ.

Most read articles

60
34
33
Open Access
Review

Mediterranean viticulture in the context of climate change

Lia-Tânia Dinis, Sara Bernardo, Chenyao Yang, Hélder Fraga, Aureliano C. Malheiro, José Moutinho-Pereira and João A. Santos
Ciência Téc. Vitiv., 37 2 (2022) 139-158
Published online: 27 October 2022
32
24
Recent articles (published in the past 5 years)
18
Open Access
Review

Mediterranean viticulture in the context of climate change

Lia-Tânia Dinis, Sara Bernardo, Chenyao Yang, Hélder Fraga, Aureliano C. Malheiro, José Moutinho-Pereira and João A. Santos
Ciência Téc. Vitiv., 37 2 (2022) 139-158
Published online: 27 October 2022
18
11
10
9

Warning

The Editorial Board warns all authors who want to publish their articles in the Ciência e Técnica Vitivinícola that this journal has been hijacked and therefore the articles must be submitted through this authentic website. In addition, publishing in this journal is free of charge.

The hijacked version website is ciencia-e-tecnica.org and a publication fee of 454 USD is being requested.

Please do not visit the hijacked website and alert your colleagues and other members of your institution on this issue. Since the efforts made by the Portuguese authorities to solve this criminal situation did not succeed, spread this notice is the only way to minimize the problem.