Ciência e Técnica Vitivinícola

Journal of Viticulture and Enology

Scientific journal that publish original papers, technical notes and bibliographical revisions of the different areas of the science and technology of vineyard and wine sectors.

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Effect of the harvest season on phenolic composition and oenological parameters of grapes and wines cv. ‘Touriga Nacional’ (Vitis vinifera L.) produced under tropical semi-arid climate, in the state of Pernambuco, Brazil

Ciência Téc. Vitiv., 33 2 (2018) 145-166
Published online: 06 November 2018
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