New procedure of publication

From 2018 on the Ciência e Técnica Vitivinícola will adopt a new procedure of publication. The articles of each Issue will be published continuously; that is, they will be online (already with page numbers) after being accepted by the Editorial Board, instead of being published all at once (in June or December of each year).

With this new procedure, the Editorial Board hopes to better meet the authors’ publication needs.