Ciência e Técnica Vitivinícola

Red wine color: the role of polymeric pigments and pyranoanthocyanins in SO₂ bleachable methods

Jesús Heras-Roger, Javier Darias-Rosales and Carlos Díaz-Romero

Ciência Téc. Vitiv., 39 2 (2024) 84-92

Published online: 22 November 2024

DOI: 10.1051/ctv/ctv2024390284

Jesús Heras-Roger

Javier Darias-Rosales

Carlos Díaz-Romero

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