Articles citing this article

The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).

Cited article:

Soil properties of vineyards on arkoses as a basis to understand their suitability and optimum performance

R. Jiménez‐Ballesta, S. Bravo, C. Pérez‐de‐los‐Reyes, J. A. Amorós and F. J. García‐Navarro
European Journal of Soil Science 74 (4) (2023)
https://doi.org/10.1111/ejss.13401

Phloem carbon isotopic signature as a valuable tool to assess physiological adjustments among European grapevine varieties under a Mediterranean climate

J. Jacinto, J.G. Jesus, M. Damásio, J. Silvestre, C. Máguas and C. Antunes
Agricultural Water Management 286 108396 (2023)
https://doi.org/10.1016/j.agwat.2023.108396

Effect of HHP and UHPH High-Pressure Techniques on the Extraction and Stability of Grape and Other Fruit Anthocyanins

Antonio Morata, Juan Manuel del Fresno, Mohsen Gavahian, Buenaventura Guamis, Felipe Palomero and Carmen López
Antioxidants 12 (9) 1746 (2023)
https://doi.org/10.3390/antiox12091746

Assessing sustainability performance: a comprehensive overview of the Portuguese wine sector

Ana Trigo, Rui Fragoso and Ana Marta-Costa
Revista de Economia e Sociologia Rural 61 (spe) (2023)
https://doi.org/10.1590/1806-9479.2023.277414

Characteristics and practical treatment technologies of winery wastewater: A review for wastewater management at small wineries

Sara H. Latessa, Liam Hanley and Wendong Tao
Journal of Environmental Management 342 118343 (2023)
https://doi.org/10.1016/j.jenvman.2023.118343

Improving Sustainable Viticulture and Winemaking Practices

José Muñoz-Rojas, María Rivera Méndez, José Francisco Ferragolo da Veiga, et al.
Improving Sustainable Viticulture and Winemaking Practices 461 (2022)
https://doi.org/10.1016/B978-0-323-85150-3.00003-7

Sustainability awareness in the Portuguese wine industry: a grounded theory approach

Ana Trigo, Rui Fragoso and Ana Marta-Costa
International Journal of Agricultural Sustainability 20 (7) 1437 (2022)
https://doi.org/10.1080/14735903.2022.2150377

Are Land Use Options in Viticulture and Oliviculture in Agreement with Bioclimatic Shifts in Portugal?

Cristina Andrade, André Fonseca and João Andrade Santos
Land 10 (8) 869 (2021)
https://doi.org/10.3390/land10080869

Advances in Viticulture, Enology and Vitivinicultural Economy: Ciência e Técnica Vitivinícola 2020

Sara Canas, Jorge Cunha and José Eduardo Eiras-Dias
Ciência e Técnica Vitivinícola 35 (2) 176 (2020)
https://doi.org/10.1051/ctv/20203502176