Ciência e Técnica Vitivinícola

Antioxidant activity assessment in fruit liquors and spirits: methods comparison

Carolina Santos, Goreti Botelho, Ilda Caldeira, Amílcar Torres and Fernanda M. Ferreira

Ciência Téc. Vitiv., 29 1 (2014) 28-34

Published online: 08 August 2014

DOI: 10.1051/ctv/20142901028

Carolina Santos

Goreti Botelho

Ilda Caldeira

Amílcar Torres

Fernanda M. Ferreira

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