Analysis of commercial grape raisins: phenolic content, antioxidant capacity and radical scavenger activitySusana Sério, Maria D. Rivero-Pérez, Ana Cristina Correia, António Manuel Jordão and Maria L. González-San JoséCiência Téc. Vitiv., 29 1 (2014) 1-8DOI: https://doi.org/10.1051/ctv/20142901001
