Arbuscular mycorrhizal fungi inoculation as strategy to mitigate copper toxicity in young field-grown vines
Ciência Téc. Vitiv., 38 1 (2023) 60-66
Published online: 2023-06-07
Articles citing this article
The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).
Cited article:
This article has been cited by the following article(s):
Mycorrhizae and grapevines: the known unknowns of their interaction for wine growers’ challenges
Maider Velaz, Luis Gonzaga Santesteban, Nazareth Torres and Miriam GiffordJournal of Experimental Botany (2025)
https://doi.org/10.1093/jxb/eraf081
Failures count too: effect of the application of commercial inoculum of arbuscular fungi in a vineyard during its plantation
Elena Baraza, Islem Hmida, Joshua Borràs and Josefina BotaCiência e Técnica Vitivinícola 39 (1) 51 (2024)
https://doi.org/10.1051/ctv/ctv202439051
The rootstock modifies the arbuscular mycorrhizal community of the root system, while the influence of the scion is limited in grapevines
Vincent Lailheugue, Romain Darriaut, Joseph Tran, Marine Morel, Elisa Marguerit and Virginie LauvergeatEnvironmental Microbiology Reports 16 (4) (2024)
https://doi.org/10.1111/1758-2229.13318