Ciência e Técnica Vitivinícola

Seaweeds in viticulture: a review focused on grape quality

Gastón Gutiérrez-Gamboa and Yerko Moreno-Simunovic

Ciência Téc. Vitiv., 36 1 (2021) 9-21

Published online: 15 March 2021

DOI: 10.1051/ctv/20213601009

Gastón Gutiérrez-Gamboa

Yerko Moreno-Simunovic

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