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Cited article:

Monitoring of mycotoxins and pesticides in winemaking

Rafaela Xavier Giacomini, Maristela Barnes Rodrigues Cerqueira, Ednei Gilberto Primel, Jaqueline Garda-Buffon

Ciência Téc. Vitiv., 38 1 (2023) 10-20

Published online: 2023-02-03

DOI: https://doi.org/10.1051/ctv/ctv20233801010

This article has been cited by the following article(s):

Formation, change, and control of Ochratoxin A in wine

Yiding Xie, Hui Zhou, Yuyan Peng, Haiyue Liu, Jiaxin Liu, Fang Zhou, Weidong Huang, Jicheng Zhan and Yilin You
Food Innovation and Advances 4 (3) 389 (2025)
https://doi.org/10.48130/fia-0025-0036